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Principle exported produce
| Pulses: |
Chick Peas, Mung Beans, Dunfield
Peas, Lentils, Faba Beans, Broad Beans, Regurs, White Peas |
| Grains: |
Wheat, Barley, Oats, Sorghum |
| Seeds: |
Canola, Cotton, Sunflower
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| Birdseeds: |
Canary Seed, Millet, Safflower,
Sunflower |
| Other roduce: |
Lucerne, Cotton |
Principle imported produce
| Rice: |
Basmati,Thai, Par-Boiled |
| Processed: |
Ready-to-eat ethnic products include
canned foods,
dry mixes and bottled |
| Herbs and spices: |
Coriander, Five Star Aniseed,
Cinnamon, Cassia, Fenugreek, Chilli,
Pepper, Cloves, Ajawin, Tumeric,
Cardamon |
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